If the flame isnt extinguished, keep it on for a few seconds to let the rosemary smoke. Homemade cocktail with gin, rosemary simple syrup, fresh grapefruit juice and sparkling bitters. Many thanks. And you can easily adjust the recipe for a small or large gathering. Smoke a coupe glass to flavor the inside: Light the dried rosemary sprig on fire, extinguish the flame, and place it inside the glass. Ive been known to sneak it into cakes and cookies too! All of these techniques are very easy and you'll be surprised at how well herbs and spices pair with other flavors to create fascinating drinks. This Smokey Rosemary Gin Cocktail is the perfect fall cocktail! Garnish with a sprig of rosemary. So glad you have enjoyed it! I respond to every one! Combine rosemary leaves and salt in a cocktail shaker and gently press out oils with a muddler, about 45 seconds. The cocktail would go well with a cheese and charcuterie board and a lot of crackers, nuts, and olives. I think you'll love the refreshing tastes this cocktail offers and how fun it is to make and serve. With hundreds of types of incense available, you can mix and match complex smells with the flavors in a cocktail to create a multi-dimensional sip-and-sniff experience. WebOnce the simple syrup has reduced, discard the rosemary and transfer into a jar. www.platingpixels.com Its hard to beat a fruity, sweetly tart punch recipe, no matter the occasion. Those carrot cupcakes are SO good. Its piney, minty, sagey, and citrusy. Place into a glass. Yes you can make this recipe non-alcoholic, but it will take a bit of extra prep. First, though, lets talk about smoked rosemary! Spearmint is the most common and the type you'll most likely encounter packaged in produce markets. Ive found that using Rosemary-infused simple syrup (as mentioned in the Herb Cocktails Guide) is a good way to get great flavor without picking needles out of your mouth. A homemade cranberry shrub with hints of black pepper, rosemary, and cinnamon is combined with bourbon and seltzer for a festive and colorful drink. You have successfully joined our subscriber list. Regardless, theres no doubt your guests will love this one and it looks cool in the Martini glass. Place blackberries into a cocktail shaker and press using a muddler to release their juice. I can't help it. The heady scent of incense works particularly well in funky tiki drinks. Either way, your guests are sure to love it. Most often, this herb is used to make lavender simple syrup. This pyrotechnic skill is not only impressive to watch, it also showers your cocktail with delicious, smoky, burnt orange oils. So happy to have you. Oh my god! Cilantro is the fresh leaf (considered an herb) and coriander is the seed (categorized as a spice). It is just as wonderfully fragrant in the middle of winter as it is on hot summer days. Taking that a step further, the basil-rosemary orange shandy recipe is a refreshing beer drink made with a more complex syrup. From a luscious and simple lavender martini to the refreshing lavender sapphire collins, its an easy way to enjoy the sweetly floral flavor. Either the whole pods are infused into warm drinks or crushed for cold ones. You will want the mixture to measure out to the same amount of bourbon that would have been used in the cocktail. We use rosemary essence to make our homemade simple syrup, which is then infused with a few rosemary sprigs. Crisp and refreshing is everything youd want from a bright summer drink. It's one of the few herbs that can stand up to scotch, too. Whether its a simple ginger lemonade, a pomegranate-ginger martini, or a tea-infused rum cocktail, its a great ingredient to have around. Hooray! Vanilla Bean: Vanilla is no stranger to the bar, but the fresh vanilla bean is rarely used because the spice is expensive. How to Do It: To flame an orange peel, cut a coin-sized piece of zest from an orange, light a match and express the peels oils over the match and into the drink. The smoked rose is a fabulous scotch cocktail that brings a different smoky flavor into the mix. Flaming fresh herbs like rosemary and thyme infuses smoky herbaceousness and aromas into cocktails. Let's nourish your body with delicious food! Just be sure to keep an eye on it so that it doesnt catch fire. Combining gin, fresh rosemary, and lemon makes a classic recipe even better. Strain into a rocks glass over fresh ice. Thanks so much Samantha! I am sorry the cocktail didnt work for you Jared. Rosemary is as lovely as lavender and the two are often paired together in cocktails. Drizzle the olive oil over the chicken, then turn them over to coat both sides of the breasts with the oil. In a mixing glass filled with ice, pour the scotch, Green Chartreuse, and rosemary syrup. Next just combine the bourbon, lemonade, and bitters in a shaker half-filled with ice and shake well. Feel free to tweak it to your liking! I am so glad you enjoyed the cocktail and have enjoyed the recipes from my site Hallen. Bourbon? Ive also heard that the flavor of fresh apple really shines in Rosemary cocktails, but I havent experimented with that (yet). Grapefruit is way over powering so you cannot taste the rosemary simple syrup that you waited a week to try. Let simmer for 15 minutes. Be sure tofollow me on Instagramand tag #tidymom so I can see all the wonderful TidyMom recipes YOU make and tips YOU use! Grapefruit Juice: I prefer Ruby Red grapefruit juice, but any kind will work. Your email address will not be published. To infuse your drinks with that smoky essence, the simplest method is to smoke the glassware. bourbon, rosemary leaves, Chartreuse Liqueur, rosemary, granulated sugar and 2 more Black Latvian Cocktail COOKING TO ENTERTAIN luxardo maraschino, tonic water, rosemary, blackcurrant, london dry gin and 1 more The light herby flavor plays so well in these classic recipes, and theyre guaranteed to impress. Although ceylon cinnamon, cinnamon sticks or cinnamon bark can be lit on fire without high proof alcohol, we prefer soaking the spice in 151 rum prior to igniting as it allows the spice to burn longer and keeps it from smoking too much. This Apple Rosemary Whiskey Cocktail is like fall in a glass. Its made with just a few simple ingredients and is so easy to make. To refer back to these Rosemary Cocktail Recipes in the future, bookmark this page or pin the following image: The woody/piney fragrance of Rosemary really shines in these 9 Rosemary Cocktail Recipes. Bacon Bourbon Chocolate Chip Cookies are a bacon lovers dream cookie, and Caramel Butter Pecan Cake With Bourbon Frosting is the best way to spice up dessert. So, if you want to make just one, youll need to adjust a few things. Getting those flavors into your beverages is not difficult. Sugar: This grapefruit cocktail recipe calls for 2 cups of regular sugar for the simple syrup. Set the rosemary and wood on fire, side by side. A sprig of fresh rosemary and a slice of fresh grapefruit make these cocktails look gorgeous, but theyre SO easy to make. Using a lighter, ignite the tips of the rosemary and allow the flame to burn for a minute or two. Because rosemary sprigs have the best flavor and appearance, make sure they are fresh. Bourbon Slush A slushy, sweet, boozy drink, perfect for summer sipping! Rosemary Greyhound Cocktails (made in batch) Grapefruit juice, vodka, and homemade rosemary simple syrup (YUM) are mixed together and served over crushed ice. 'Shake vigorously for 20 seconds until well-chilled. Shake until chilled and mixed Strain mixture into a glass and stir in bourbon Fill another glass completely with ice and pour mixture over ice Garnish with rosemary Yields: 1 serving Cheers! Try the former in sparkling shamrock and the latter in a French pearl. For the majority of cocktails, you'll muddle mint with one of the drink's mixers, such as fruit or syrup. It has the salty tequila flavor that I love, mixed with a tart grapefruit juice and just a hint of sweetness from the rosemary-infused Triple Sec. And you have a built-in stirrer to keep your drink thoroughly mixed. So I am not the least bit surprised that the wonderful Rosemary also makes a great cocktail. Or two : ). I am a self-proclaimed neat-freak, mom, and wife, whose passions are baking, creating, photography, travel and of course, family! Bitters are like the salt of the cocktail world, so if you ever think a mixture needs a little extra flavor, try these aromatic bitters. Rosemary is unquestionably safe to smoke as long as it is not consumed in a negative way. Recently Ive enjoyed combining it with lemon; hopefully youll enjoy these summer drinks too. If youre looking to infuse your cocktail with the flavor of Rosemary, try smoking the herb using a handheld smoker or by placing it on top of your stoves burner. Strain into the rocks glass. Nope, but I highly suggest trying it! Photo Credit: This drink sounds amazing, Ashley, and I love the name! The last 2 really say, "enjoy me around a fire during cooler weather. Will give it a nice bubbly fizz too. Leaning into Nordic flavors, this spin on the classic bloody mary uses dill to complement a base of roasted beets, horseradish, and aquavit. Im counting down the hours until Im off work and get to go home and eat one. Ginger Peach Bourbon Smash Fresh peaches, ginger beer, and bourbon come together in one light and refreshing summer cocktail. Facebook|Twitter|Pinterest|Instagram. And so pretty! For extra smokey flavor, try lighting the rosemary until it starts smoking and then place a large glass dome over the entire cocktail. Your email address will not be published. You can always muddle more rosemary sprigs for the extra rosemary flavor. Cilantro also pairs well with sweet and spicy peppers, citrus fruits, cucumber, lemongrass, mint, and tamarind. Mint is, by far, the most used and popular herb in cocktails. Combine bourbon, lemonade, and bitters in a shaker half-filled with ice andshake well. This copper shaker makes the cutest addition to any bar cart. Rosemary garnish should be lit at the end. Rosemary Simple Syrup; Ice; 3 oz. Who said making a fun craft cocktail had to be left to the professionals? Smoked rosemary?? This Apple Rosemary Whiskey Cocktail is like fall in a glass. Best known for making authentic Turkish coffee and masala chai, it's a great addition to many coffee cocktails and tea drinks. Cilantro has a very distinct, pungentflavor, reminiscent of lemony ginger with a hint of sage. Preheat the oven to 425 (220 C) degrees. That said, overall its a very unique and distinct flavor that most people find pleasing and works well in a number of different herb cocktails. To make a rosemary flame, start by soaking a handful of rosemary sprigs in water for a few minutes. This will help you remember the information when it comes time to take your test. Copyright 2016 The Cocktail Novice, All Right Reserved, //thecocktailnovice.com/wp-content/uploads/2015/12/pronunciation-of-rosemary.mp3, Carpano Antica: Secret Weapon The Cocktail Novice, Combine Vodka, Lemon Juice, Simple Syrup, and 1 Sprig Rosemary in a Shaker. Because of the deep flavor of gin, smoke complements the quality of the drink. Take the time to appreciate all the subtle notes and complex flavors. It also works with most garden-fresh ingredients like basil and tomato. ", A delightful cocktail with Rosemary Simple Syrup, Lillet Blanc and Seltzer Water. Well send you our daily roundup of all our favorite stories from across the site, from travel to food to shopping to entertainment. This is really amazing reading for me. If you missed it or misplaced it, drop me a line. This spice is making its way into modern mixology as well. Navel oranges will also subtly change the taste. Its smoky flavor pairs well with a warm and inviting cocktail. You could also sub the grapefruit juice for a juice you like better. While torched thyme works wonders with tropical fruitsor apple cider. Still, theyre delicious and easy to make. Just follow the steps and you're going to find that this is easier than it looks and is just as delicious as the drinks you order when you're out. You can also sub monk fruit sweetener or Swerve, or another 1:1 sugar replacement if youre looking to make a skinnier grapefruit cocktail version. Required fields are marked *. The ginger snap martini muddles it with molasses and holiday spices. Next, place vodka, lemon juice, and cooled simple syrup into a drink shaker. Rather than measuring out 3 tablespoons of the herb's leaves, you can simply toss a sprig (about 3 or 4 inches) into the syrup. Photo Credit: Not used as often, these herbs and spices offer intriguing possibilities in cocktails: Dill: In spite of this herb's popularity as a pickle seasoning, it can be surprisingly polarizing and you certainly wouldn't think of it as a stand-out addition to most cocktails. Rosemary smoke adds a nice herbal flavor to the drink, and Irish whiskey and bitters balance out the herbal flavor. 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